Our latest news

Read how we’re driving real impact across Hilton Foods through stories and updates from our Sustainability Team.

Building on strong foundations

Our Global Executive Director of Quality & Sustainability, Lorna Schneider, reflects on the progress of the 2025 Sustainable Protein Plan.

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Read here

Optimising the everyday

Our Commercial Director, Adele Davenall-Gabain, shares the packaging innovation that cut 255 tonnes of plastic annually at Hilton Foods Australia

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Read here